Artisan pizza & flat bread connoisseurs.
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| Discussions Replied To (4) | Replies | Latest Activity |
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"I did some more experimentation with getting the highest heat, and I wanted to post…"Jeffrey Zacharias replied May. 29, 2009 to tips for maximizing heat output of your grill |
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Jun. 8, 2009 Reply by Willard |
"65% It's the Forno Bravo recipe, but it was in the fridge for 2 days, and it acciden…"Jeffrey Zacharias replied May. 23, 2009 to tips for maximizing heat output of your grill |
29 |
Jun. 8, 2009 Reply by Willard |
"I had success tonight! I did a couple of changes, but the conditions in SF were the…"Jeffrey Zacharias replied May. 23, 2009 to tips for maximizing heat output of your grill |
29 |
Jun. 8, 2009 Reply by Willard |
"I just got my 2stone grill, and the first attempt I only got up to about 640F. Howev…"Jeffrey Zacharias replied May. 22, 2009 to tips for maximizing heat output of your grill |
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Jun. 8, 2009 Reply by Willard |
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